Tony’s unique blend of spices makes the perfect BBQ rub or coating. Simple & easy to use. Perfect for all meats beef, pork, lamb, chicken. Let your imagination run riot.
Instructions:
Simply rub the BBQ mix onto your meat coating it completely (no need to dip in egg first). Then bake at 180c for 20-25 mins. Times may vary depending on meat portion sizes. Meats can be put straight onto a BBQ.
Suitable for Vegetarians
Ingredients
Ingredients: Allergens in Capitals
Smoked Paprika, Garlic powder, Onion powder, Sweetener (Maltodextrin, Sucralose) Cumin, MUSTARD, Ground black pepper, Rosemary, Thyme, Salt.
Packed on suppliers premises that handles NUTS, PEANUTS, CEREALS, and products containing GLUTEN
NB: Product prices are introductory offers and will be subject to change
